all day breakfasts
Monday to Friday served all day 9.00am to 3.00pm
FULL ENGLISH BREAKFAST
2 back bacon, 2 pork sausage,
fried egg, roast tomato, black pudding,
Parmentier potatoes, baked beans &
toast - white or granary
£9.50
add any extra item £1.00
GLUTEN FREE WHITE BREAD AVAILABLE ON REQUEST
SMALL ENGLISH BREAKFAST
single back bacon, single pork sausage,
fried egg, roast tomato,
Parmentier potatoes, baked beans &
toast - white or granary
£7.50
add any extra item £1.00
GLUTEN FREE WHITE BREAD AVAILABLE ON REQUEST
VEGGIE BREAKFAST
3 plant-based sausage, spinach,
fried egg, roast tomato, mushrooms,
Parmentier potatoes, baked beans &
toast - white or granary
£9.50 V
add any extra item £1.00
GLUTEN FREE WHITE BREAD AVAILABLE ON REQUEST
BREAKFAST BAP - in a soft white breadcake
bacon
pork sausages
black pudding
fried free range egg V
baby spinach V VEOR
plant-based sausages V VEOR
OR chestnut mushrooms V VEOR
1 filling £4.95
2 fillings £5.95
3 fillings £6.95
GLUTEN FREE WHITE BREAD ROLL AVAILABLE ON REQUEST
ON TOAST - 2 slices - white or granary
2 eggs - fried, poached or scrambled V
OR chestnut mushrooms V VEOR
£4.50
ADD spinach V VEOR OR cheddar cheese V £1.00
GLUTEN FREE WHITE BREAD AVAILABLE
BRUNCH EGGS - open toasted muffin topped with 2 poached eggs & hollandaise sauce
EGGS BENEDICT
with roast ham
£7.50
EGGS FLORENTINE
with wilted baby spinach
£7.00 V
EGGS ROYALE
with smoked salmon
£9.00
GLUTEN FREE WHITE BREAD ROLL AVAILABLE
TOASTED TEACAKES
fruit teacake, toasted & buttered £2.50 V VEOR
plain teacake, toasted & buttered £1.60 V VEOR
with jam or marmalade add £0.50 V VEOR
HOT DRINKS
COFFEE
americano - decaf available £2.75
single espresso £2.00
double espresso £2.25
flat white - decaf available £2.85
cappuccino - decaf available £2.95
latte - decaf available £2.95
mocha - decaf available £3.15
POT OF TEA FOR ONE
traditional English breakfast tea £2.25
earl grey tea £2.50
green tea £2.50
fruit tea from a selection £2.50
decaffeinated tea £2.50
HOT CHOCOLATE
hot chocolate £2.95
with steamed milk
luxury hot chocolate £4.00
with whipped cream
& mini marshmallows
or chocolate maltesers
SYRUP WITH YOUR HOT DRINK?
caramel, mint or hazelnut – ADD £0.30
skimmed milk & oat milk available on request
V = vegetarian VE = vegan GF = gluten free
VOR = vegetarian on request VEOR = vegan on request GFOR = gluten free on request
GFOR** = please allow 15 mins extra cooking time for gluten free
brunch or lunch
Monday to Friday served from 9.00am 3.00pm
SANDWICHES
in white or granary sliced bread with coleslaw on the side
GLUTEN FREE WHITE BREAD AVAILABLE ON REQUEST
BLT - back bacon hot from the grill, iceberg, vine tomato & mayonnaise
£7.00
FETA & TOMATO - feta cheese, vine tomato, cucumber, green pepper, red onion & mayonnaise
£7.00 V
HAM SALAD - roast ham, vine tomato, cucumber, iceberg& Dijon mustard mayonnaise
£7.00
CHEESE & PICKLE - grated mature cheddar, Branston pickle, vine tomato & mayonnaise
£7.00 V
TUNA MAYO’ - tuna mayonnaise, red onion, vine tomato & cucumber
£7.00
HOT BUTTIES
in a soft white roll with coleslaw on the side
GLUTEN FREE BREAD ROLL AVAILABLE ON REQUEST
FISH BUTTY - haddock goujons in beer batter, iceberg & tartare sauce
£8.50
** for gluten free haddock goujons allow minimum 15 minutes extra cooking time
CHIP BUTTY - hand cut chips & ketchup or garlic mayonnaise
£5.50 V VEOR
CHICKEN BUTTY - chicken breast in golden Panko crumbs, iceberg & garlic mayonnaise
£8.50
HALLOUMI BUTTY - halloumi fingers in beer batter, iceberg & sweet, sticky chilli sauce
£8.50 V
** for gluten free halloumi allow minimum 15 minutes extra cooking time
SAUCE/MAYO' SEPARATE ON REQUEST
TOASTIES
thick-cut tiger loaf with coleslaw on the side
CHEESE & GARLIC MUSHROOM - mature cheddar, mozzarella & garlicky chestnut mushrooms
£7.50 V
SALAMI & PESTO - salami, mozzarella & roasted red pepper
£7.50
HAM & CHEESE - roast ham, mature cheddar, mozzarella & Dijon mayo’
£7.50
FETA & RED PEPPER - crumbly feta, mozzarella, red pepper & spinach
£7.50 V
SALADS
CHICKEN CAESAR - chicken breast in panko crumbs, Romaine lettuce, herby croutons, Parmesan & Caesar dressing
£9.50
GREEK - feta cheese, vine tomato, olives, red onion, cucumber, green pepper, oregano, salad leaves & vinaigrette
£9.50 V GF
BISTRO - bacon lardons, black pudding, Parmentier potatoes, lightly poached egg, salad leaves & vinaigrette
£9.50
GOAT’S CHEESE & WALNUT - crisp-crumbed goat’s cheese, vine tomato, walnuts, dried cranberries, salad leaves & vinaigrette
£ 9.50 V GFOR
LUNCH CLASSICS
SOUP & ROLL
please see our specials board for today's soup
£4.50 VEOR
GLUTEN FREE BREAD ROLL AVAILABLE
FISH & CHIPS
haddock in beer batter, hand-cut chips, mushy or garden peas & tartare sauce with bread & butter
REGULAR - £12.50 GFOR** SMALL - £10.00 GFOR**
GLUTEN FREE BREAD AVAILABLE ON REQUEST
** for gluten free haddock allow minimum 15 minutes extra cooking time
GOUJONS & CHIPS
fingers of haddock in beer batter, hand-cut chips, mushy or garden peas & tartare sauce with bread & butter
£10.00 GFOR**
GLUTEN FREE BREAD AVAILABLE ON REQUEST
** for gluten free goujons allow minimum 15 minutes extra cooking time
HALLOUMI & CHIPS
halloumi goujons in crisp beer batter with hand-cut chips, mushy or garden peas, tartare sauce & bread & butter
£10.00 V GFOR**
GLUTEN FREE BREAD AVAILABLE ON REQUEST
** for gluten free halloumi allow minimum 15 minutes extra cooking time
STEAK & POTATO PIE & CHIPS
home-made, slow braised steak & potato, golden baked suet pastry crust, beef gravy & hand-cut chips
£10.00
ADD CURRY SAUCE V OR MUSHY PEAS £0.60 VE GF
QUARTER-POUNDER & CHIPS
handmade 100% rib-eye beef burger, pickles, red onion, iceberg & burger sauce in toasted brioche bun with hand-cut chips
£10.00
LIKE A QUARTER-POUNDER CHEESEBURGER?
ADD MELTING BURGER CHEESE
£10.50
DOUBLE QUARTER-POUNDER & CHIPS
as above with an extra handmade 100% rib-eye beef burger
£12.00
LIKE A DOUBLE QUARTER-POUNDER CHEESEBURGER?
ADD DOUBLE MELTING BURGER CHEESE £13.00
SIDE DISHES
HAND-CUT CHIPS
with garlic mayo’ or ketchup dip
£4.00 V VEOR GFOR
MIXED SIDE SALAD
with vinaigrette dressing
£4.00 V VE GF
COLESLAW
home-made & delicious
£0.60 V GF
FOR CHILDREN
MAINS
served with hand-cut chips & baked beans
haddock goujons in batter
£5.50 GFOR**
GFOR** = please allow 15 mins extra cooking time for gluten free goujons
pork sausages
£5.50
plant based sausages
£5.50 V VE
chicken dippers in breadcrumbs
£5.50 GFOR
plant based nuggets in batter
£5.50 V
ICE-CREAM
2 scoops with chocolate sauce or strawberry syrup
vanilla V VEOR GF
or chocolate V GF
or strawberry V GF
£2.00
FRUIT SHOOTS
orange
or apple & blackcurrant V VE GF
£1.00
CAKES & BAKES
we have a full selection, please see our display when you arrive or ask for details
V = vegetarian VE = vegan GF = gluten free
VOR = vegetarian on request VEOR = vegan on request GFOR = gluten free
GFOR** = please allow 15 mins extra cooking time for gluten free
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