bar & tapas

an Aux Delices Company

 

 

 

Nibbles & Bread

 

Sea-salted, deep-fried padron peppers

VG    GF   £4.00

 

Marinated pitted olives

VG   GF   £4.00

 

Rosemary focaccia bread, extra virgin olive oil & balsamic

VG   £4.50

 

Tomato, garlic & basil bruschetta

VG   £5.50

 

 

 

Tapas

 

OLD FAVOURITES

Haddock goujons with fish shop beer batter, caper & lemon tartare sauce

£7.70

 

Grilled halloumi with rocket & sweet chilli sauce for dipping

V   GF*   £7.00

 

Pork & beef meatballs with tomato, red wine & red pepper sauce & melting cheese

GF   £8.00

 

Dippers & Dips of crumbed chicken fingers with garlic mayonnaise & sticky, sweet chilli sauce

GF*   £7.50

 

Wedges of Camembert crisp-fried in beer batter with rhubarb chutney

V   £7.50

 

 

FISH & SEAFOOD

Paella with peeled tiger prawns, Shetland mussels, haddock, tomato, red pepper & spring onions

GF   £8.50

 

Salt & pepper squid with garlic & lime mayonnaise
 £6.50

 

Sauteed peeled tiger prawns & chorizo, garlic butter, virgin olive oil & lemon juice

GF   £8.50

 

 

VEGETABLES & CHEESE

Caprese salad - torn chunks of mozzarella, cherry vine tomatoes, basil pesto & toasted pine nuts

V   GF   £6.50

 

Gobi Manchurian - crispy cauliflower in a sticky spring onion, ginger, garlic & chilli sauce

VG   GF*   £6.50

 

Potato, green pepper & chickpea curry with coconut & coriander & toasted, crushed nuts

VG   GF   £6.50

 

Green lentils, vine tomato, spinach, paprika & white wine with crispy mushrooms & onions

VG   GF   £6.50

 

Manchego Gran Reserva with marinated olives, French bread toasts & extra virgin olive oil

V   £8.50

 

 

MEAT & CHICKEN

Baby pork spare-ribs slow roasted in sticky ginger, soy & black treacle sauce

GF   £7.00

 

Mildly spiced, shredded  Mexican pork pibil, slow roasted with garlic, cumin & red annato with tortilla wraps, lime pickled onions & sour cream

GF   £8.00

 

Duck spring roll with beansprouts, spring onion, carrot  & plum sauce

GF   £9.75

 

Lamb koftas, oregano & coriander, with Greek yoghurt & pomegranate molasses

GF   £8.80

 

Medallions of rump steak, cracked black pepper & cream sauce, Parmentier potatoes, crispy onions

GF*   £12.00

 

 

Side Dishes

 

Twice fried, hand-cut chips

VG   GF*   £3.50

 

Patatas bravas with spicy tomato sauce & garlic mayonnaise

VG*   GF   £5.00

 

Rocket, tomato & red onion salad with extra virgin olive oil & balsamic dressing

VG   GF   £4.50

 

Dauphinoise potatoes with cream, garlic & cheddar cheese gratin

V   GF   £4.50

 

 

 

Something Sweet

 

Fudgy dark & white chocolate brownie with chocolate sauce & vanilla ice-cream

V   GF   £6.50

 

Caramelised brown sugar creme brulee with peanut butter cookie

V   GF   £6.00


Ice-cream sundae, Summer berry fruit compote & crushed nuts

V   GF   £6.25

 

Petit dessert - dairy vanilla ice-cream, Tia Maria liqueur, crushed nuts

VG*   GF   £5.50

 

Handmade chocolate truffle - chocolate & brandy ganache coated in melted chocolate

V   GF   per truffle   £1.00

 

 

 

 

V = VEGETARIAN     VG = VEGAN     GF = GLUTEN FREE

GF* = GLUTEN FREE ON REQUEST    VG* = VEGAN ON REQUEST

 

 

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The Bar and Tapas is an Aux Delices company